Holy cow! Do you have a hankering for orange creamsicles? Try this instead!
- One 6-ounce can of frozen orange juice concentrate
- 2 cups water (cold)
- 1/3 cup nonfat dry milk powder*
- 1 teaspoon maple syrup
- 1 cup ice (or more)
- Place all ingredients in blender or food processor.
- Secure lid, and blend until smooth. Serve immediately.
This recipe contains milk.
*If you are allergic to milk; try soy, almond, rice milk or other dairy-free alternatives.